10 IRISH FOODS YOU NEED TO TRY
A traditional Irish potato pancake, mostly associated with Northern Ireland.
Colcannon is a traditional Irish dish of mashed potatoes with cabbage or kale
Irish stew is a lamb or mutton and root vegetable stew native to Ireland.
Ireland's version of feijoada, a dish often made up of leftovers, and therefore without a specific recipe.
With an abundance of rivers and lakes Ireland's unique craft of producing some of the best smoked salmon has been passed down through generations, with little change.
A sausage made from pork blood and a cereal, usually oatmeal or barley groats. A common feature in Irish breakfasts.
A quick and easy bread to produce, with added sultanas and raisins. This bread is associated with Halloween in Ireland,
Bacon & Cabbage
Thick sliced back bacon boiled with cabbage and potatoes. This popular dish is served with the bacon sliced, usually parsley sauce.
Originally seen as a “poor man's food” this hearty soup is made with a variety of seafood mixed with cream, onions and some greens.
A traditional staple in Ireland and made simply from flour, buttermilk, baking powder and salt.